Indianola Seafood Spice

Description

Whatever the ‘catch of day’, use it while it is fresh for the best meal at the beach! Grilling fish or shrimp requires a hot grill, utensils for removing and turning quickly and a knack for lightly sprinkling a well-balanced seasoning. All spice, coriander, ginger, garlic, and white ground pepper are a few of the 22 ingredients of this recipe. And there is a bit of cayenne for that little Texas kick. Add this tasty seasoning to shrimp or white fish for street tacos; use it for shrimp, tomatoes, and onion skewers. It also works well for bringing out the flavor of sauteed summer vegetables.